1.0Besige Breintjieshttps://besigebreintjies.co.za/afMichelle Henningsehttps://besigebreintjies.co.za/af/author/michellebesige/Homemade oven baked chicken nuggets - Besige Breintjiesrich600338<blockquote class="wp-embedded-content" data-secret="m9nwTNghVD"><a href="https://besigebreintjies.co.za/af/homemade-oven-baked-chicken-nuggets/">Homemade oven baked chicken nuggets</a></blockquote><iframe sandbox="allow-scripts" security="restricted" src="https://besigebreintjies.co.za/af/homemade-oven-baked-chicken-nuggets/embed/#?secret=m9nwTNghVD" width="600" height="338" title="“Homemade oven baked chicken nuggets” — Besige Breintjies" data-secret="m9nwTNghVD" frameborder="0" marginwidth="0" marginheight="0" scrolling="no" class="wp-embedded-content"></iframe><script>
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</script>https://besigebreintjies.co.za/wp-content/uploads/2021/11/chickennuggets_blog-1024x577.png1024577Ingredients: 3 skinless, boneless chicken breasts 1 cup breadcrumbs ½ cup grated hard Italian cheese (like Parmesan) 1 teaspoon dried thyme 1 tablespoon dried basil 2 eggs ¼ cup of milk Salt and pepper to taste Method: Preheat the oven to 200°C Cut the chicken breasts into bite-sized pieces. In a medium-sized bowl, mix the breadcrumbs, cheese, thyme, and basil. Season to taste. In another bowl beat the 2 eggs and milk together. Dip the chicken pieces into the egg mixture first and then coat with the breadcrumb mixture. Make sure that the chicken is well coated. Place the chicken pieces on a lightly greased sheet and bake in the preheated oven for about 20 minutes or until cooked. Serve warm with your favourite dipping sauce.